marunthu kadai

Quick Overview

• Purely natural, Toxin free cookware unlike the Chemical coated modern utensils.
• The product is seasoned perfectly for 10 Days as per the traditional method. You can start cooking by placing it directly on flame. Just ensure that the cooking starts from low flame
• It is hand carved stone product, Crafted by rural village Artisans/ Sculptors who were involving in manufacturing of Stoneware’s 3 to 5 decades ago. Every inch of these products are hand crafted without any machine assistance, So the dimensions are mentioned in approx but assures mentioned volume
• Food items cooked in the stone pots taste outstanding, because they are chemically inert and hence do not alter or change the natural flavor of the ingredients and retain the original aroma and taste of the food.

Note :- Color of seasoned Kal Chattis (Stone pots) may vary from dull Grey to dark Black